by Umberto on 8/5/2021
5 stars out ofby Rhode on 6/17/2021
5 stars out ofThe flavors of the Baja have a home north of the border with this fast-food fish-taco restaurant. by Robyn Galbos on 6/22/2008 via Citysearch
In Short
After years of traveling to Baja California and enjoying fish tacos at beachside stands, Ralph Rubio opened his first restaurant in San Diego in 1983, banking on the south-of-the-border favorite. Today, Rubio's are…Love it by Haritha V on 5/19/2005 via Insider Pages
I simply love their sea food Burritos and adore Taco meal deals. I love their service too. Its a pretty inexpensive place to enjoy Mexican food. I love to go with my husband all the time. Highly recommend. PROS: Cool one CONS: none
Rubios by Phil B on 5/2/2005 via Insider Pages
This is a place that I don't go to very often, but when I do, it's usually in a large group. The person taking the order is very patient, and helpful with recommendations. I was joking one time and said the order was too high (price) and…
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