Restaurant
415 New Jersey Ave NW Washington, DC 20001
Art and Soul serves simple, honest food driven by Chef Art Smith’s southern roots. Think house-made charcuterie, buttermilk mashed potatoes, and a smoked rib eye that’s down-home delicious.
by Lina on 9/28/2021
out of 5 starsby Amon on 6/12/2021
out of 5 starsby EnD on 10/24/2021
out of 5 starsby Shimon on 6/29/2021
out of 5 starsby Amita on 3/13/2021
out of 5 starsby Steven on 11/10/2021
out of 5 starsGreat Place by hotjaney on 2/17/2011 via Citysearch
Food, service and atmosphere all great. Definitely recommended!!
Cool by 4Progress1 on 10/14/2010 via The Washington Post
This place has a nice feel, waitstaff dressed in cool black outfits and decor has mid century modern touches with white leather booths and light fixtures reminescent of the jetsons. Food is trendy southern style with kitchy donuts. Hard…
Gourmet Twist on Traditional Southern Fare by Lisa Mathias on 8/10/2010 via Citysearch
Art & Soul, being just walking distance from my office, has become a regular go-to for happy hours with my bosses and co-workers. Funny enough, I haven't eaten an actual entree here, but judging on both the drinks and the bar food and…
Not Impressed by jj1968 on 1/14/2010 via The Washington Post
I went here for NYE. I was not impressed. We had reservations well in advance but, we still had to wait 25 minutes before we were seated. The dj that they had was lame at first. Playing the most ridiculous techno music. But, he played more…
New Year's Eve by stacia.young on 1/2/2010 via The Washington Post
On New Year's Eve, I went to Art and Soul for the first time. I was pleasantly surprised by both their service and food. The NYE menu was really excellent--a wide variety of their food that could be put in endless combinations. The ahi…
Southern Fare with spunk! by Silkentent on 12/2/2009 via Citysearch
I really enjoyed my dining experience at Art and Soul with 3 friends. The service was pleasant and our waitor was cordial. We did a Cote du Rhone Syrah which was a very decent bottle of wine for the table. I started with the mussles: very…
Southern Comfort by Tom Sietsema on 11/16/2008 via The Washington Post
Hoecakes go upscale at a new Capitol Hill eatery By Tom Sietsema Washington Post Staff Writer Sunday, Nov. 16, 2008 At its best, Art and Soul is a restaurant that makes you forget you're eating in a hotel. Rather than flowers, small bowls…
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