Restaurant
501 N Congress Ave Boynton Beach, FL 33426
Today: 11:00 AM to 11:00 PM
At LongHorn Steakhouse, we serve steak as it was meant to be - perfectly seasoned and expertly grilled by our Grill Masters. Choose from legendary favorites like our Bone-In Outlaw Ribeye or our tender, center-cut Flo's Filet. And if you love steak, wait until you see what our Grill Masters can do with other favorites like our Parmesan Crusted Chicken, hand-cut LongHorn Salmon or our slow-cooked Baby Back Ribs. Looking for a bigger, better lunch? Try one of our Steakhouse Lunch Plates, like our Half-Pound Steakhouse Cheeseburger or our 6 oz. Crispy Buttermilk Chicken Sandwich with your choice of side, soup, or salad. Don't forget to save room for our Chocolate Stampede! Come in today and experience steak done right.
Join us for the ultimate steakhouse experience.
by Tiana on 4/24/2021
out of 5 starsby Samael on 1/6/2021
out of 5 starsMy Review by Steve on 4/12/2012 via Urbanspoon
Service was good, if not a bit too intrusive. Steaks were REALLY good.
My Review by Frankie on 2/20/2012 via Urbanspoon
Jennifer and I went here for a Saturday afternoon early dinner after a movie. The food was excellant as well as the service. Place was very clean and neat. \r I enjoyed a rare prime rib and baked potato and Jennifer had a soft steak…
Couldn't get service by A Ordway on 8/19/2011 via Citysearch
Went for a late afternoon lunch around 2:00. There was another couple in front of us waiting to be seated when we walked in. The hostess was cleaning a table and then came and took them back. She then started cleaning the table next to…
My Review by ashley on 3/2/2010 via Urbanspoon
Last summer at my friend's wedding, I had the best prime rib of my life. For months I ate prime rib whenever I got a chance at a restaurant, trying to find one as good. Finally, I happened upon LongHorn Steakhouse. Holy crap. Delicious. I…
Good food and service by TheAngryBlonde w on 11/7/2006 via Insider Pages
The night we went here we had a waiter who was being trained. I have to say that it was interesting to watch how he was being trained for his job and I rarely mind being used as a ginea pig for things like this.\r \r The food is good…
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