Family owned for 41 years, Willie's: The Place for Seafood, in Valrico, FL, is you top destination for a seafood and fish restaurant. We are a traditional restaurant featuring an all you can eat special three days a week. We are happy to provide the best Alaskan crab legs, fried mahi mahi, catfish, talipia, oysters, and even alligator. Come join us today for our house special stuffed catfish or talipia, crawfish scampi, baked salmon, soft shell crabs, and Maryland crab cakes,
Reviews for Willies: The Place for Seafood
Willies: The Place for Seafood received an average rating of 4.00 out of 5 stars from 6 reviews.
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by Guadalupe on 5/17/2021
by Lando on 9/1/2021
by Tamara on 7/14/2021
by Artturi on 3/2/2021
by Artturi on 3/2/2021
by Breda on 10/4/2021
Your just $$$ thur the door by Allan D via Insider Pages on 1/11/2012
I use to think Willies's was great! Then I had a bad experience one night and the owner/Mgr just blew me off. Several attempts to allow them to make it right but they were not interested. Too bad- thought it was a caring nice local place.…
A Favorite by tlmiller via Citysearch on 7/11/2009
Lived in Fla. most of my life and have always loved fried shrimp, scallops and oysters. Guess what I have when I go to Willies. Too bad they aren't closer to me.
Wish their tartar sauce wasn't in those flimsy, wasteful paper cups.
THE BEST by drddykes via Citysearch on 8/8/2008
I was born and raised in the area, and have traveled from coast to coasr and from Key West\r
to North Carolina coast, and i have never had better seafood that at willie's ,, I can reminber when i was\r
in high school the place was and IGA…
Varied Seafood by Lula Belle P via Insider Pages on 4/5/2008
I remember buying groceries here when I was first married. I am now 70 years old. I remember when this was also a post office. When the owner turned it into a seafood restaurant, I was among the first to try out the seafood. They offer…
Willie's Seafood Restaurant by Anne K. via Judy's Book on 11/2/2006
Willie's used to be a GREAT restaurant. The seafood pasta was to die for. So, we decided, lets go back now that it is re-opened. I guess I made a mistake. The pasta that I once loved had most of the same ingredients, shrimp, a crab…
A local legend by sarah s via Insider Pages on 8/8/2006
Willies has been here way before most of us moved to Florida. It was a post office back in the twenties and thirties, and has been a seafood restaurant since the 70's. We finally tried it out and were REALLY impressed with the fried…
