My Review by keithh299758527 on 9/26/2017 via Citysearch
this place is the worst ever i odered 4 pizza puffs from them with uber the food came and the pizza puffs were bad thay had no cheese in them at all it was the worst pizza puff i ever had so i called to tell them and thay yelled at me and…

My Review by bblob on 10/2/2012 via Citysearch
I was just at Novi's today, first time in a couple years as I no longer live in the area. Although the beef was still good they must have changed the recipe; it used to be spicy but now it tastes like any other average Chicago Italian…

Really Good Italian Beef by cruiser66 on 9/18/2011 via Citysearch
This place is a "must stop" on Old Route 66 (now historic Rt 66) \r \r Novi's has been serving really good Italian beef sandwiches, and much more, for many decades.\r \r The building has had some updates over the years but remains mostly…

Best Beef in Chicagoland. Period. by portlyfellow on 12/11/2008 via Citysearch
I've been a Chicagoan all my life and there is no better greasy beef joint in the state, period. Other reviews calling Novi's beef "ordinary" or "premade" are clearly written by morons. If you had ever eaten there, you could see the…

novis by Laura K on 10/9/2008 via Insider Pages
Good size and location parking lot is decent size. The food is reasonably prices. Menu has beef, hot dogs, burgers, and other various foods. The service is fast and friendly.

Best Beef by blobb on 8/9/2008 via Citysearch
This place has always been one of my favorites for their Italian Beef. The beef is spicier than most in Chicago but has a great flavor. Definately worth the trip!

Not memorable by patrickhayes on 10/17/2007 via Citysearch
I have only been here once. I like to go more than once just to give places a fair shot. It was nothing special. Generic beef (A generic beef is one that has the same basic ingredients that you will find at any pizza/beef shop that chooses…

Great! by chibrent on 9/19/2006 via Citysearch
Simply the finest giardinerra I have ever tasted! A dipped novi's with provelone and plenty of those peppers cannot be touched. The beef itself is seasoned wonderfully along with the nice fresh bread.. It's a winner every time.

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