Restaurant
Aloha and Bloom brings the warmth of Hawaiian culture and the unmistakable feeling of aloha to Enfield. Founded by Naomi, this venture is inspired by a life shaped by island culture and European influence from her parents. Her food reflects the places that felt like home—bold, comforting, and meant to be shared. Supported by family, Naomi brings island-inspired flavors to neighbors across the Upper Valley. Every meal reflects a desire to create an experience, not just fill a plate.
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