Restaurant
6492 Main Road Stafford, NY 14143
Today: 8:00 AM to 8:00 PM
We are a fine dining steakhouse specializing in friendly, tableside service for over 20 years. Visit us tonight for a romantic dinner date or to schedule catering for your next event!
by Gisela on 5/25/2021
out of 5 starsby Winona on 9/10/2021
out of 5 starsby Winona on 9/10/2021
out of 5 starsby Spencer on 11/8/2021
out of 5 starsby Spencer on 11/8/2021
out of 5 starsby Boston on 4/29/2021
out of 5 starsby Boston on 4/29/2021
out of 5 starsby Goronwy on 12/10/2021
out of 5 starsRed Osier Landmark Restaurant by redosier1803 on 4/1/2014 via Menuism
Year Established: 1983 About the Business : We are a fine dining steakhouse specializing in friendly,...
Salty food by cindi cindi on 1/3/2011 via Citysearch
I ate here 12-30-2010. Had the Irish shepherd pie and prime rib soup. The food actually made me ill it was so salty. the service was great but they never asked how the food was. the comment link and the contact form on the site does not…
Wouldn't travel far to visit.. by Jeff F on 3/8/2009 via Insider Pages
I think the prime factor affecting diners visits to this institution is the mere fact that it is an institution. They work hard to preserve an image that has been carefully cultivated to be a Steak/Beef orientated restaurant with a…
It's okay... by Courtney B on 9/15/2008 via Insider Pages
My husband and I went there and I was less than impressed. The steak was good, but my sides were not that great. My carrots were cold. It is by no means a cool, hip place to go. My husband was pleased with his prime rib, though.
Red Osier good, but not better than that by Ed H on 9/6/2008 via Insider Pages
On a visit to Buffalo, a friend of a friend of a friend recommended the place for prime rib and steaks. We got to the place late, and almost left, when the hostess/greeter spent about five minutes while we stood in front of her, taking a…
Steak house by Lisa M on 8/26/2005 via Insider Pages
I'd been waiting for a while to come to the Red Osier after hearing so many great things about it. I'm not a steak eater, but I thought if they had great steak, they'd have other great food, too. I thought the food was good but not…
It's a Landmark by Rachael M on 7/29/2005 via Insider Pages
And the first time we ate there, I loved it, as did my hubby. We relaxed in the candlelight, we enjoyed our steaks, cooked to perfection (medium-rare for me, medium-well for him), the salads were excellent, the soup was excellent, the…
Great Country Restaurant by donyaxley on 5/19/2005 via Citysearch
Only 5 miles from our residence, we've dined at the Red Osier over 100 times in 11 years. Lately, it has been so busy that reservations have maxed out capacity 2 weeks in advance. You must call for reservations. Menu has change twice…
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