Restaurant
3849 Dayton Pike Red Bank, TN 37415
Hook & Ladder Sub® Smoked Turkey Breast and Virginia Honey Ham smothered with Monterey Jack and served “Fully Involved” Firehouse MeatballTM Italian Meatballs with our own zesty Marinara Sauce topped with melted Provolone Cheese and sprinkled with Italian Seasoning Smokehouse Beef & Cheddar Brisket The Smokehouse Beef & Cheddar Brisket Sub is loaded with a quarter pound of USDA Choice beef brisket that’s been smoked in a real smokehouse for at least 10 hours. It’s topped with melted cheddar cheese, and a special combination of sauces, all served up hot on a toasted sub roll. New York Steamer Sub® Corned Beef Brisket and Pastrami, made famous by the Delicatessens of New York served hot with Provolone, Mayo, Mustard and Italian Dressing ItalianTM Genoa Salami, Pepperoni, Ham, Provolone Cheese and Italian Dressing sprinkled with Italian Seasonings and served “Fully Involved” Firehouse "Hero" Sub® This 3-meat combo, Premium Roast Beef, Smoked Turkey Breast, and Virginia Honey Ham, comes topped with melted Provolone “Fully Involved” Firehouse Steak & Cheese® Tender slices of sauteed Sirloin Steak smothered with melted Provolone, sauteed Onions and Bell Peppers, Mayo and Mustard Club on a SubTM Smoked Turkey Breast and Virginia Honey Ham topped with Monterey Jack Cheese and crispy Bacon, served hot and “Fully Involved” Engine CompanyTM Smoked Turkey Breast and Premium Roast Beef arriving steam’n hot with melted Monterey Jack and served “Fully Involved” Engineer Sub® Smoked Turkey Breast with sauteed Mushrooms and melted Open-Eyed Swiss served “Fully Involved”
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