Toggle navigation
Find
Sign up
Sign in
CA
Napa
American Restaurant
Napa Valley Bistro
Menu
Napa Valley Bistro
975 Clinton St
Napa
,
CA
94559
(707) 666-2383
Menu
Info
Reviews
Offers
Photos
Map
All Day Menu
Dessert
Beer & Wine
Specialty Cocktails
HAPPY HOUR
Family Style Special
Thursday $30 Three Course Tasting Menu
Barbeque Buffet Menu
Buffet Menu
Pass and Station Appetizer Selections
Summer Banquet Menu #1
Labor Day Brunch Menu
Dinner Menu
Lunch Menu
Valentine's Day Menu
Summer Dinner Menu
Vegetarian, Vegan, Gluten Free Menu
Starters
Greens
Add to any salad - Grilled Chicken 9 - Grilled Prawns 11 - Beer Battered Prawns 12 - Scallops 14 - Fresh Dungeness Crab Meat 16
Main
Add to any item - Grilled Chicken 9 - Wild Mexican Prawns 11 - Scallops 13 - Fresh Dungeness Crab Meat 15
Classics
On the Side
Dessert
Dessert Wines
After Dinner
Not on Tap
Beers on Tap
Wines by the Glass
Half Bottles
Sparkling
Sauvignon Blanc
Chardonnay
Unique Whites & Rosé
Pinot Noir
Red Blends/Alternative Reds
Zinfandel
Merlot
Cabernet Franc
Cabernet Sauvignon
Specialty Cocktails
Nibbles
Wednesday - Friday 3:30-5:30
Vino
Bistro Sangria
$7
Can of Cold
Designated Driver
Choice of Salad
(Pick-up/To-Go only) - *$75 for 2 People or $130 for 4 People*
Choice of Three Sides
Choice of Mains
(Choose 2 for 2ppl, Choose 4 for 4ppl)
First Course
Second Course
Third Course
Barbeque Buffet Menu
Dessert
Passed Small Bites
On the Buffet
Display of Petite Treats
Vegetarian
Seafood
Chicken
Lamb
Duck
Beef
Pork
Imported Cheese & Charcuterie
Appetizers
(Choose Three)
First Course
(Choose One)
Main Course
(Choose Two plus Vegetarian)
Dessert
(Choose one)
CHEF’S SPECIALTIES
SMALL PLATES AND SALADS
ENTREES
CHILDREN'S BRUNCH (12 and under)
SIDES
Happy Labor Day
Starters
Greens
Add to any salad - Grilled Chicken 9 - Grilled Prawns 12 - Beer Battered Prawns 12 - Scallops 13 - Fresh Dungeness Crab Meat 14
Mains
The Classics
On the Side
*Our house-made focaccia bread is available upon request. Executive Chef-Owner Bernardo Ayala / Let us cater your next event!
Starters & Greens
Add to any salad - Grilled Chicken 9 - Grilled Prawns 12 - Beer Battered Prawns 12 - Scallops 13 - Fresh Dungeness Crab Meat 14
Sandwiches & Mains
On the Side
*House-made focaccia bread is available upon request. Executive Chef-Owner Bernardo Ayala Napa Valley Bistro is dedicated to using seasonal and sustainably raised products from local farms
Valentine’s Specials
Sparkling Kiss ~ Sparkling Wine & Raspberry 14 Aphrodite Martini ~ Soju, Pomegranate, & Pineapple 15
Small Plates
Salads
Entrees
Starters
Greens
Main
The Classics
On the Side
Starters
* Vegetarian ** Gluten Free / Celiac
Greens
* Vegetarian ** Gluten Free / Celiac. Add to any salad - Grilled Chicken 9 - Grilled Prawns 12 - Beer Battered Prawns 12 - Scallops 13 - Fresh Dungeness Crab Meat 14
Main
* Vegetarian ** Gluten Free / Celiac
The Classics
** Gluten Free / Celiac. Indicates gluten or other and will be excluded from the dish. Be sure to let your server you are ordering off this special menu
Back to Napa Valley Bistro Profile
Night Mode
