Gervais Restaurant serves Saratoga, CA and is located in the 95070 ZIP code.
Reviews for Gervais Restaurant
Gervais Restaurant received an average rating of 3.58 out of 5 stars from 12 reviews.
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by Gabriel on 9/25/2020
by Anna on 1/11/2021
by Anna on 1/11/2021
by Praise on 4/28/2021
by Praise on 4/28/2021
by Praise on 4/28/2021
by Jomez on 3/10/2021
by Jomez on 3/10/2021
by Rosa on 8/30/2020
by Rosa on 8/30/2020
by Heimirich on 12/15/2020
by Heimirich on 12/15/2020
The Scene
The 154-year-old Victorian house reflects downtown Saratoga's affluent atmosphere. A freestanding gas fireplace stove in the front dining room is a reminder of the building's history. An outdoor patio and three indoor… Read Full Editorial
no longer the same restaurant by Ailin419 via Citysearch on 11/29/2006
yes the restaurant was sold and was never the same again. Their menu changed and their portions did too. I no longer go to this restuarant. I gave it a chance after it chaned owners but they have failed.
Cold food, poor service by Brian T via Insider Pages on 7/21/2006
Oh man, we went here because a friend went there once and said it wasn't bad. \r
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Poor service and food was cold. We should have known on a Saturday night there where 4 tables who had people and we where one of them.\r
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Not a good…
Delightful Evening by hallmar123 via Citysearch on 3/19/2006
I was looking for a special restaurant to celebrate my husband birthday. He loves French food. Gervais was a great choice! We started with escargot and foie gras. They wer both wonderful. The foei gras was parried with a sauterne that…
Valentines Day---broke my heart by tahoe4u via Citysearch on 2/15/2006
This was to be a night of celebrating our engagement. An hour to be seated WITH A RESERVATION. They asked us to wait at another restaurant and use "their" bar. We waited 1/2 hour to have our order taken and 1/2 hour between courses. The…
Horrible Experience by shibbierwang via Citysearch on 9/2/2005
Very short staffed. One lady was the bartender, the hostess and the waitress. It took us 1 hour to recieve our appetizers. The waitress did not know the menu...and blunted stated so. The lobster bisque was not creamy, very spicy and not…
Went downhill by chrisburnside via Citysearch on 7/8/2005
I had been going to Gervais since they opened up on Park Avenue some 30 years ago. After they sold and moved to the lovely sight in Saratoga, I thought it was fantastic. They had the best french food in the valley and now they went to one…
Stunning Special Ocassion Dining by Julie R via Insider Pages on 4/27/2005
Owners Mark and Shekoh run a first class French restaurant. The ambience is fabulous and the waiters may speak to you with a wonderful French accent. Shekoh is the chef and takes great pains to serve outstanding food. The lobster bisque…
Not great for the buck.. by sunh33 via Citysearch on 2/13/2005
My boyfriend took me to Gervais for Valentines Day - the experience was disappointing. When we first walked into the restaurant, no one greeted us, took about 5 minutes before the hostess noticed us...the waiter forgot my drink, my…
fabulous dining by sdehdari via Citysearch on 1/10/2005
Restaurant Gervais offers one of the best dining in the bay area. If you are a real food lover and not just looking for hyped up cafeteria food, you will love this place. The Foie Gras appetizer is out of this world and changes seasonally.…
Rater by careyroth via Citysearch on 6/8/2004
Relaxed but refined atmosphere.
Friendly and knowledgeable service.
Excellent wine/dinner selections
Perfect by timhr950 via Citysearch on 2/4/2004
This restaurant is wonderful. There is a an excellent variety of items on the menu and the food is delightful. It has an imtimate atmosphere and is the next best thing to a trip to Paris. Food and service are perfect.
Gervais: Under new management by jminton via Citysearch on 7/21/2003
Under new management, the new menu is exceptional! It is not adhering to a strictly French menu, but the styles of preparation are all true to form and classic. The filet mignon with foie gras is great, but the veal chop on top of morel…
