28 North Gastropub & Scratch Kitchen

And a couple of soups. Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

With fries or fruit. Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

And a couple of soups. Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. (Featuring local congaree and penn grits - jacksonville, florida)

And a couple of soups. Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

With fries or fruit. Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

And a couple of soups. Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. (Featuring local congaree and penn grits - jacksonville, florida)

Brunch is breakfast without rules." Due to the nature of sourcing fresh local ingredients we may at times sell out of certain menu items. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions