Every day at 8 a.m., we start chopping veggies, soaking beans, and prepping our mesquite-fired grill. Not because we have to, but because we believe in delicious flavors made-to-order, from hand-rolled enchiladas to our sizzling fajitas to guacamole made right at your table. Everything pairs nicely with a grande margarita, and of course, enjoy the always endless chips and salsa.
Products and ServicesDine-in
Enchiladas, Tacos, Fajitas, Margaritas, Meltdowns, Queso, Guacamole, Burritos, Chimichangas, Soup, Salads, Flautas, Quesadillas, Nachos, Empanadas, Tamales, Tostadas, Chile Rellenos, Carne Asada, Border Smart, Tortas, Wine, Beer, Flan, Sopapillas, Happy Hour, Late Night, Enchilada Mondays, Taco Fix Tuesdays, Fajita & Ritas Wednesdays, Brunch
Our Specialties: Free Chips & Salsa, Sizzling Fajitas, Margaritas, Tacos, Meltdowns, Queso, Friendly Service
Reviews for On The Border Mexican Grill & Cantina
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GOOD STUFF! by Cyrilla B via Insider Pages on 1/30/2008
WE love this place. The Guacamole is to die for. I just wish the cost of having to made at the table wasn't so expensive. I don't understand why it is so much more when someone has to make it in the back just as they do in the front!
Used to be a favorite by Nicolle H. via Judy's Book on 4/11/2006
On the Border was a favorite restaurant of mine when it first opened in Independence. Now, it's somewhere we avoid. It is really sad what has happened to this restaurant and I don't know why. The food has always been really good and the…