Reviews for Thistle LLC
Thistle LLC received an average rating of 2.60 out of 5 stars from 5 reviews.
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by Hormizd on 6/7/2021
by Hormizd on 6/7/2021
by Umberto on 9/22/2021
by Umberto on 9/22/2021
by Rhode on 8/4/2021
Located in an 1886 building in one of Oregon's wine-focused bedroom communities, Thistle celebrates the area's local bounty. The brief menu changes daily depending on what's offered to the kitchen each morning by area farmers. Inspired by… Read Full Editorial
dissapointing by andyMnw via Citysearch on 7/4/2011
The old saying - a victim of your own success - applies here. I wonder how long they will last, no matter how good the food is, with the rude, indifferent service. I was shocked at how poorly I was treated. The feeling was conveyed that I…
The Emperor Has No Clothes by urbanstyle via Citysearch on 3/20/2011
We go to a lot of gourmet restaurants, this one trys way too hard and misses the mark. The moment you walk in you have to read the only menu on a chalk board and decide what you're going to have before seating. They say this is to save…
Is this wine country? by mister r via Insider Pages on 2/21/2011
What an amazing place! The space is very unique, reclaimed wood and vintage accents and a chalkboard menu are all set in a 100 year old storefront. The food was stellar, although very progressive in comparison to the rest of our wine…
Are we in Mcminnville? by foodfarm15 via Citysearch on 1/27/2011
What an amazing experience. This place could easily be in Brooklyn (NY) or the Mission (SF). Great space, simple rustic food, fun wines, amazing classic cocktails and the best bar space ive ever been in. We will be back soon!
you've got to be kidding by aubreyfairchild via Citysearch on 7/15/2010
this guy got into a fistfight over the origin of a pig in a portland oregon " cook-off"-- read about it in the new york times-july 11th. what a silly, meaningless thing to care about. god forbid that someone should use some italian olive…
Citysearch Editorial Review by Ashley Gartland via Citysearch on 11/30/2009
Portland gourmands breeze down Highway 99W for a chance to eat at this rustic-meets-modern wine country restaurant. Just off McMinnville?s main drag, Chef Eric Bechard turns out product-forward, modern American cuisine imbued with seasonal…
