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Austin
Restaurant
Basil Thai
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Basil Thai
2501 West Parmer Lane
Austin
,
TX
78727
(512) 599-5372
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Basil Thai 2510 W. Parmer Ln, #550, Austin, TX 78727. basilthaiatx.com
Select Section:
Basil Thai Fried Chicken (Boneless) & Fried Chicken Wings (Bone-in)
Special Individual Hot Pot
Basil Thai-Create Your Own Individual Hot Pot
Special Dry Pot
Basil Thai-Create Your Own Spicy Dry Pot
Basil Thai Special Spicy Dry Pot (Meat Lover)
Special Noodle Soup
Basil Thai-Create Your Own Noodle Soup
Family Combo
Appetizer
Soup
Special Noodles Mixed with Thai Curry
Chef's Specialty
Fried Rice & Noodle
Thai Curry & Stir-fried
Drink
Basil Thai Fried Chicken (Boneless) & Fried Chicken Wings (Bone-in)
Basil Thai’s Fried Chicken & Wings Series Has Landed – 14 Irresistible Flavors to Try!
Special Individual Hot Pot
On hot summer days, cooking a traditional hot pot could be uncomfortable. But don't worry! Basil Thai has a ready-to-eat hot pot. It's already fully cooked in the kitchen and doesn't need extra heating. You can choose with a flame to keep it warm or without a flame. Rice not included. Order of white rice for extra cost (bowl)
Basil Thai-Create Your Own Individual Hot Pot
Traditional hot pot requires all ingredients to be cooked in the broth, leaving behind meat juices and inedible remnants, rendering the broth unsuitable for consumption. However, with Basil Thai's hot pot, ingredients are precooked in the kitchen before being added to the broth. After finishing the ingredients, the broth remains edible. With this, the hot pot can be made for carry-out.
Special Dry Pot
Stir-fried with regular Szechuan sauce, onion, napa cabbage, green onion, garlic, dry chili,potato, bean sprout, bell pepper, wood-ear mushroom, imitation crab, bamboo shoot. Rice not included. Order of white rice for extra cost (bowl)
Basil Thai-Create Your Own Spicy Dry Pot
Stir-fried with regular Szechuan sauce, onion, napa cabbage, green onion, garlic, dry chili,potato, bean sprout, bell pepper, wood-ear mushroom, imitation crab, bamboo shoot.
Basil Thai Special Spicy Dry Pot (Meat Lover)
Cooked with Szechuan regular sauce OR Szechuan butter sauce +$2 with chicken, beef, lamb, shrimp, squid, mussel, clam, fish ball, beef ball, spam, instant ramen noodle, French fries, bean spout and onion.
Special Noodle Soup
Green onion and cilantro on top.
Basil Thai-Create Your Own Noodle Soup
4 steps to create your own noodle soup. Green onion and cilantro on top. 1. Choose one main ingredient: veggie, chicken, lamb, beef, shrimp, seafood. 2. Choose one noodle: Udon, ramen, egg noodle, Yakisoba, flat rice noodle, instant ramen. 3. Choose one broth: 4. Choose four side ingredients:
Family Combo
1. Veggie Egg Roll (deep fried) 2. Hot Pot 6 Butter Szechuan Sauce Combo (extra spicy) 3. Basil Thai Special Dry Pot (meat Lover, medium spicy) 4. Thai Fried Rice Chicken Rice stir-fried with egg, tomato, onion, green onion, broccoli, crispy garlic.
Appetizer
Soup
Special Noodles Mixed with Thai Curry
Bamboo shoot, corn, peas & carrots mixed with Thai curry on top of noodles.
Chef's Specialty
Rice included
Fried Rice & Noodle
Thai Curry & Stir-fried
White rice included
Drink
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