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  5. Menu

Kanji Sushi

 
4115 Lake Atlas Dr Bryan, TX 77807
(979) 323-6064
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Kanji Sushi Menu

Salad

*EATING RAW OR UNDERCOOKED FOODS MAY INCREASE THE RISK OF FOOD-BORNE ILLNESS. ALSO, PLEASE NOTE THAT WHILE INFREQUENT, THERE COULD BE PIECES OF SHELL OR BONE-IN OUR FISH AND SHELLFISH. WITH THE EXCEPTION OF TAMAGO, KANI, ANAGO, AND UNAGI ALL FOOD ITEMS ON THIS MENU ARE SERVED RAW OR UNDERCOOKED OR CONTAIN OR MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS.

    Cold Tastings

    *EATING RAW OR UNDERCOOKED FOODS MAY INCREASE THE RISK OF FOOD-BORNE ILLNESS. ALSO, PLEASE NOTE THAT WHILE INFREQUENT, THERE COULD BE PIECES OF SHELL OR BONE-IN OUR FISH AND SHELLFISH. WITH THE EXCEPTION OF TAMAGO, KANI, ANAGO, AND UNAGI ALL FOOD ITEMS ON THIS MENU ARE SERVED RAW OR UNDERCOOKED OR CONTAIN OR MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS.

      Dessert

        NIGIRI OMAKASE

          Hot Tasting

            Modern Japanese Entree

            ALL ENTREE SERVED WITH A BOWL OF STEAMED RICE

              NIGIRI* ( 1 PC ) SASHIMI* (2 PC)

              SUBJECT TO AVAILABILITY.*EATING RAW OR UNDERCOOKED FOODS MAY INCREASE THE RISK OF FOOD-BORNE ILLNESS. ALSO, PLEASE NOTE THAT WHILE INFREQUENT, THERE COULD BE PIECES OF SHELL OR BONE-IN OUR FISH AND SHELLFISH. WITH THE EXCEPTION OF TAMAGO, KANI, ANAGO, AND UNAGI ALL FOOD ITEMS ON THIS MENU ARE SERVED RAW OR UNDERCOOKED OR CONTAIN OR MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS.

                NIGIRIZUSHI*

                CHEF'S SIGNATURE NIGIRI SUSHI.*EATING RAW OR UNDERCOOKED FOODS MAY INCREASE THE RISK OF FOOD-BORNE ILLNESS. ALSO, PLEASE NOTE THAT WHILE INFREQUENT, THERE COULD BE PIECES OF SHELL OR BONE-IN OUR FISH AND SHELLFISH. WITH THE EXCEPTION OF TAMAGO, KANI, ANAGO, AND UNAGI ALL FOOD ITEMS ON THIS MENU ARE SERVED RAW OR UNDERCOOKED OR CONTAIN OR MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS.

                  MAKIMONO*

                  CHEF'S SIGNATURE MAKI SUSHI.*EATING RAW OR UNDERCOOKED FOODS MAY INCREASE THE RISK OF FOOD-BORNE ILLNESS. ALSO, PLEASE NOTE THAT WHILE INFREQUENT, THERE COULD BE PIECES OF SHELL OR BONE-IN OUR FISH AND SHELLFISH. WITH THE EXCEPTION OF TAMAGO, KANI, ANAGO, AND UNAGI ALL FOOD ITEMS ON THIS MENU ARE SERVED RAW OR UNDERCOOKED OR CONTAIN OR MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS.

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