JT Fusion Cocina

JT Fusion Cocina offers tri-cultural drop-off and event catering across the Bay Area and California's Central Valley. We blend Latin flavor, Filipino soul, and Caribbean spice into bold, chef-curated dishes like Pernil-Lime Banh Mi, Jerk Carnitas Paella, and Ube Tres Leches Parfait. Centered on heritage, family, and community, we reinvest 30-50% of profits into our mobile kitchen fund, collaborate with local BIPOC farmers, and support fellow survivors through mentorship. From weddings and fundraisers to corporate mixers and pop-ups, we bring handcrafted plates, eco-friendly packaging, and warmth to every gathering. With JT Fusion Cocina, every dish is a story-told with heart, shared with pride.