Zaxby's Chicken Fingers & Buffalo Wings

Name: Zaxby's Chicken Fingers & Buffalo Wings
Address: 1097 N 1st St, Jesup, GA, 31545, US
Telephone: (912) 427-6076
Rating: 3.0

3.0

Total Reviews: 2

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Chicken Restaurant·Today: 10:00 AM to 11:00 PM·Jesup, GA

1097 N 1st St

Jesup, GA 31545-1617

(912) 427-6076

www.zaxbys.com

About this business

Founded in 1990, Zaxby's serves delicious Chicken Fingerz and wings, Zalads, sandwiches, and more with Southern hospitality and a modern twist. Our fried chicken is hand-breaded and our Zax Sauce recipe is top secret. We offer a variety of signature sauces so you can dip, dunk, and drizzle with endless flavor possibilities. Whether you're craving classics like a Chicken Finger Plate or Boneless Wings Meal - or you're in the mood for fan favorites like Loaded Fries or a fresh Zalad - Zaxby's has got you covered. Join the Zax Rewardz program and download the Zaxby's app for exclusive rewards and offers.

Payments Accepted

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takeout restaurant, caterer, fast food restaurant, catering, chicken restaurant, restaurant, meal delivery service

Our Facebook Page

@zaxbys

Mon 10:00 AM to 11:00 PM
Tue 10:00 AM to 11:00 PM
Wed 10:00 AM to 11:00 PM
Thu 10:00 AM to 11:00 PM
Fri 10:00 AM to 11:00 PM
Sat 10:00 AM to 11:00 PM
Sun 10:00 AM to 11:00 PM

Features

Reviews for Zaxby's Chicken Fingers & Buffalo Wings

Zaxby's Chicken Fingers & Buffalo Wings received an average rating of 3.00 out of 5 stars from 2 reviews.

Write a review

by Boston on 3/5/2021

by Tina004 on 5/3/2021

poor management by Ben R via Insider Pages on 8/13/2007

Waited 45 minutes for order only to find that my order could not be located, even though the cook said it had been sent out. 14 people came in after me and got orders ate and several left. Still could not locate my order. Poor service…

Great food by candace s via Insider Pages on 2/7/2006

The zaxby's in my town is great. Their food is great. The wait can be long though. They have really good buffalo fingers. You can dine in or out. They have great workers there.

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