Meat Mitch Barbecue

3620 W. 95th Street Leawood, KS 66206

(913) 363-6328

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Happy Hour

Gluten-Free Menu

Brunch Menu

Main Menu

Happy Hour

WEEK DAYS 2-6P

SNACKS

FIELD OF GREENS

SIDES

CRISPY FRIES

SIDES

SUPER SIDES

ALL STAR PLATTERS

[no texas toast] served with pickles & TWO mini sides; SUB crispy french fries +1

SANDWICHES

listed prices include a $2 upcharge for gluten-free bun

STUFFED POTATO

BRISKET SMASHBURGERS

listed prices include a $2 upcharge for gluten-free bun. *CONSUMING RAW OR UNDERCOOKED GROUND BEEF, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS

WEEKEND BRUNCH

saturday & sundays, 11:00 a.m. to 2:00 p.m. listed prices include a $2 upcharge for gluten-free bun. *CONSUMING RAW OR UNDERCOOKED GROUND BEEF, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS

BRUNCH SIDES

*CONSUMING RAW OR UNDERCOOKED GROUND BEEF, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS

Select Section:

BRUNCH COCKTAILS

BRUNCH ENTREES

*CONSUMING RAW OR UNDERCOOKED GROUND BEEF, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS

SUNDAY FEATURE

A.M. SNACKS

FIELD OF GREENS

SANDWICHES

served on toasted martin’s potato bun. SUB gluten-free bun +2

WE KNOW HOW TO PARTY!

ALL★STAR PL ATTERS

served with pickles, texas toast & TWO mini sides. SUB crispy fries or sticky curly fries +1

BBQ SIDES

CRISPY FRIES

ADD cheesy fun-do +2

SUPER SIDES

SWEETS

COCKTAILS

CRAFT MOCKTAILS

ON TAP

BEER

MACROS

BEER

LIGHT & CRISP

BEER

GLUTEN-FREE

BEER

SOUR

BEER

PALE ALE / IPA

BEER

ROASTY & MALTY

BEER

NON-ALCOHOLIC

BEER

WHITE

WINE

RED

WINE

HAPPY HOUR

weekdays 2–6P

SIPPERS

BEVERAGES

Select Section:

SNACKS

FIELD OF GREENS

DAILY FEATURES

SANDWICHES

served on toasted martin’s potato bun. SUB gluten-free bun +2

SMASHBURGERS

double-stacked patties on martin’s potato bun. SUB gluten-free bun +2. *CONSUMING RAW OR UNDERCOOKED GROUND BEEF, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS

BROWN BAG LUNCH

weekdays 11A–2P, dine-in only

ALL STAR PLATTERS

served with pickles, texas toast & TWO mini sides; SUB crispy fries or sticky curly fries +1

STUFFED POTATO

BBQ SIDES

CRISPY FRIES

ADD cheesy fun-do +2

SUPER SIDES

SWEETS

COCKTAILS

CRAFT MOCKTAILS

ON TAP

BEER

MACROS

BEER

LIGHT & CRISP

BEER

GLUTEN-FREE

BEER

SOUR

BEER

PALE ALE / IPA

BEER

ROASTY & MALTY

BEER

NON-ALCOHOLIC

BEER

WHITE

WINE

RED

WINE

HAPPY HOUR

weekdays 2–6P

SIPPERS

BEVERAGES

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